So easy to make, a few egg whites, sugar, a pinch of salt and cream of tartar - and a lot of whipping.
The yellow striped cookies below are flavored with lemon zest - something so good about lemon and meringue together.
Yesterday I posted a picture of a few pink striped meringue cookies.
Lemon meringue cookies
I'm joining Texture Tuesday today - the image above is textured with Kim Klassen's "Canvas Magic".
Milk and Lemon Cookies
Have an awesome day!
Be Wonderfully Odd!
Mmm ... those meringue cookies look so pretty and delicious, Sheila !Love the creamy tones against the dark background ... just wonderful !Have a nice week,Sylvia
ReplyDeleteSheila, the lemon meringue cookies are new to me, but they really sound tasty!! I normally don't mess with any recipe that takes a long time in whipping. Love the stripes on them...so sweet!
ReplyDeleteFabulous pictures, especially the first. I really love how you have processed them.
ReplyDeleteThose are just the coolest, haven't seen a yellow and white swirl one before, love the processing.
ReplyDeleteOh the meringues look sooooo good ! Lovely images , and I like the pink ones too !
ReplyDeleteOh, those cookies look good! Beautiful photographs and texture.
ReplyDeleteLove these images, Sheila! Great processing on them both! Would love to try some of those gorgeous meringue cookies, too! They are so pretty along with the milk bottle and cute straws! Enjoy your week! :)
ReplyDeleteFantastic love your little meringues .
ReplyDeleteVery comforting photos of very comforting food!
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